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Concordia Transitions started as a full day conference (now a multi-day ocnference) on urban agriculture and alternative economics at Concordia University with inspiring food related keynote speakers, local-activists, and student groups that takes place in February or March of every academic year. The conference is put on by the Concordia Food Coalition. Ultimately they want to further inspire members of the Concordia community to transform the food system into into a fully localized, community-focused, and sustainable food system.

YEARS FUNDED

2017-18
2016-17
2014-15
2013-14

AMOUNT ALLOCATED

$2,400
$5,000
$5, 000
$5,000

PROJECT LEADER

Brooke Wahsontiiostha Deer

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